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Paris to Tbilisi

  • CDG, France – TBS, Georgia
  • Lufthansa City Airlines, Lufthansa
  • Business
Tbilisi
$562
Round trip, in USD
about €501
DepartsApr 15, 2027
ReturnsApr 21, 2027
$0.13
Cost per mile
4,183
Miles

Flight segments

CDG to MUC · Lufthansa City Airlines · VL 2231
MUC to TBS · Lufthansa · LH 2558

Available dates

Prices in USD. Each option opens its own dates on Google Flights.

Oldest price check:

Available flight dates and booking prices
Departs Returns Airline Price Checked Booking link
Apr 13, 2027 Apr 19, 2027 — $564 View flights
Apr 14, 2027 Apr 20, 2027 — $672 View flights
Apr 15, 2027 Apr 21, 2027 Lufthansa City Airlines, Lufthansa $562 Lowest View flights
Apr 16, 2027 Apr 22, 2027 — $564 View flights
Apr 17, 2027 Apr 23, 2027 — $665 View flights

This is a business class deal to Tbilisi from Paris on Lufthansa City Airlines, Lufthansa for Apr 15, 2027 – Apr 21, 2027.

Priced at $562 round trip. The route covers 4,183 miles round trip.

Tbilisi, Georgia’s capital, is one of the Caucasus region’s most distinctive city breaks, combining a layered history with a creative, fast-evolving urban energy. Its appeal lies in the contrast between old and new: winding lanes in the historic core, ornate balconies and sulfur bathhouses, Soviet-era architecture, and a growing contemporary arts and dining scene. The city’s compact center makes it easy to explore on foot, with highlights including the hilltop Narikala Fortress, the atmospheric Old Town, the riverside Rike Park, and the striking Bridge of Peace. Across the river and up the slopes, neighborhoods such as Sololaki, Vera, and Mtatsminda offer elegant streets, cafés, and panoramic views that reward leisurely wandering.

The best times to visit are spring and autumn, when temperatures are generally mild and the city is at its most comfortable for walking and outdoor dining. Summer can be hot, while winter is quieter and can bring a more subdued charm, especially around the bath district. Tbilisi is also a rewarding destination for food and culture: Georgian cuisine is hearty and deeply regional, with staples such as khachapuri, khinkali, and a wide range of walnut-based dishes, fresh herbs, and local wines. Traditional polyphonic singing, vibrant markets, and a strong café and wine-bar culture give the city a personality that feels both deeply rooted and unmistakably modern.

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