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Milan to Guayaquil

  • MXP, Italy – GYE, Ecuador
  • Iberia, Avianca
  • Business
Guayaquil
$2262
Round trip, in USD
DepartsFeb 5, 2027
ReturnsFeb 11, 2027
$0.19
Cost per mile
12,516
Miles

Flight segments

MXP to MAD · Iberia · IB 676
MAD to BOG · Avianca · AV 183
BOG to GYE · Avianca · AV 8383

Available dates

Prices in USD. Each option opens its own dates on Google Flights.

Oldest price check:

Available flight dates and booking prices
Departs Returns Airline Price Checked Booking link
Feb 4, 2027 Feb 10, 2027 — $2827 View flights
Feb 5, 2027 Feb 11, 2027 — $2376 Lowest View flights
Feb 6, 2027 Feb 12, 2027 — $2827 View flights
Feb 7, 2027 Feb 13, 2027 — $3090 View flights

This is an exceptional business class deal to Guayaquil from Milan on Iberia, Avianca for Feb 5, 2027 – Feb 11, 2027.

Priced at $2262 round trip. The route covers 12,516 miles round trip.

Guayaquil, Ecuador’s largest city and principal Pacific gateway, offers travelers a lively mix of riverfront scenery, urban energy, and easy access to the country’s coast and Galápagos connections. Its appeal lies in the contrast between modern waterfront development and historic neighborhoods, with a warm, tropical atmosphere that feels distinctly coastal and distinctly Ecuadorian. The best time to visit is during the drier, slightly cooler months from June to December, when sightseeing is more comfortable; January through May is hotter and more humid, with occasional heavy rain, but still popular for those who don’t mind a more tropical feel.

The city’s signature attraction is the Malecón 2000, a beautifully landscaped riverfront promenade along the Guayas River, ideal for walking, people-watching, and taking in city views. Nearby, the colorful hillside district of Las Peñas and the climb up Santa Ana Hill offer some of the best perspectives in town, along with galleries, cafés, and colonial character. For a sense of Guayaquil’s history and civic pride, the Parque Seminario, the cathedral, and the restored center are worthwhile stops, while neighborhoods like Urdesa and Samborondón show a more contemporary side. Food is another draw: Guayaquil is known for coastal Ecuadorian dishes such as encebollado, ceviche, bolón de verde, and fresh seafood, best enjoyed alongside the city’s strong street-food culture and growing restaurant scene.

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