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Mexico City to Venezia

  • MEX, Mexico – VCE, Italy
  • American, British Airways
  • Economy
Venezia
$543
Round trip, in USD
DepartsNov 16, 2026
ReturnsNov 22, 2026
$0.04
Cost per mile
12,469
Miles

Flight segments

MEX to MIA · American · AA 505
MIA to LHR · British Airways · BA 208
LHR to VCE · British Airways · BA 596

Available dates

Prices in USD. Each option opens its own dates on Google Flights.

Oldest price check:

Available flight dates and booking prices
Departs Returns Airline Price Checked Booking link
Nov 14, 2026 Nov 20, 2026 — $696 View flights
Nov 15, 2026 Nov 21, 2026 — $682 View flights
Nov 16, 2026 Nov 22, 2026 American, British Airways $543 Lowest View flights
Nov 17, 2026 Nov 23, 2026 — $582 View flights
Nov 18, 2026 Nov 24, 2026 — $582 View flights

This is an exceptional economy deal to Venezia from Mexico City on American, British Airways for Nov 16, 2026 – Nov 22, 2026.

Priced at $543 round trip. The route covers 12,469 miles round trip.

Venezia is one of Europe’s most singular destinations, a city built on water where every arrival feels cinematic. Its appeal lies in the seamless blend of history, art, and atmosphere: grand palaces reflected in canals, narrow lanes that open onto tucked-away squares, and a pace of life shaped by boats rather than cars. The best times to visit are spring and early autumn, when temperatures are pleasant and the city is generally easier to enjoy than in the peak summer months. Winter can also be rewarding for travelers who prefer fewer crowds and a more atmospheric, misty Venice, though occasional flooding may affect some areas.

The city’s essential sights include St. Mark’s Square and Basilica, the Doge’s Palace, the Rialto Bridge, and a slow journey along the Grand Canal, ideally by vaporetto. Beyond the famous core, neighborhoods like Cannaregio, Dorsoduro, and Castello offer a more local feel, with quieter canals, artisan workshops, and excellent places to wander. Venice is also a strong destination for food lovers: cicchetti bars serve small Venetian snacks alongside local wine, while regional dishes such as risotto al nero di seppia, sarde in saor, and fresh seafood reflect the city’s lagoon setting. Add in opera, classical music, and a long tradition of craftsmanship, and Venezia becomes not just a sightseeing stop, but a deeply distinctive cultural experience.

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